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A collection of news and information related to Vitamin A published by this site and its partners.
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Tips for Beating Holiday Stress: It's the Most Wonderful Time of the Year!?!?
The Holidays are here! With all of the cheer comes lots of extra activities and spending. Add to the mix rising food and fuel prices, layoffs and cutbacks, plunging home values, and general economic uncertainty and what we have is a recipe for a stress...Tags: U.S. Department of Agriculture, Fatigue, Allergies, Skin Rash, Anxiety
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Asparagus is a healthful spring veggie
Asparagus belongs to the lily family together with onions, leeks and garlic. The vegetable exists in three colors: green, white and purple. The green and most common type is slightly sweet in flavor with a tender and crisp texture. Asparagus is rich...Tags: Onions, Consumers, Calcium, Dietary Supplements, Asparagus
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Doctor whose work saved millions reflects on career
The publication of Alfred Sommer's new memoir, "10 Lessons in Public Health," comes precisely 30 years after the publication of the most important thing he's ever written: "Increased mortality in children with mild vitamin A deficiency," a report of a...
Tags: Family, Viral Diseases and Infections, Health and Safety at School, Vaccines, Physical Conditions
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There was what in Gatorade?
SAN FRANCISCO (AP) — When PepsiCo Inc. announced it would stop putting an obscure vegetable oil in its Gatorade right before the Super Bowl, one of the loudest cheers came from a high school student who had made it her mission to get rid of the...
Tags: Mars, Inc., Food and Drug Administration, Health and Safety at School, Science and Technology, European Union
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Smoked Salmon
Smoking is one of the oldest ways to preserve fish, used long before refrigeration. And while smoked salmon has been a standard as an appetizer in entertaining for decades, it has come a long way from its traditional roots. Today smoked salmon is making...Tags: Diabetes, Cream Cheese, Lifestyle and Leisure, Quiche, Customs and Tradition
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For better health, add some greens to your winter menu
FARGO, N.D. - “Please keep your forks out of my broccoli,” I said to my teenage son and daughter while we enjoyed a family meal in a restaurant. They grinned at me and proceeded to steal the dark green vegetables from my plate. We need to review some...Tags: Meatloaf, Prostate Cancer, Carrots, Margarine, Lifestyle and Leisure
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Spices have strong medicinal value
Dear Pharmacist: I ate like a hog over the holiday, and it was wonderful! To spare my guilt, are there any benefits to holiday foods and spices? — D.E., Orlando Dear D.E.: All those delicious spices have numerous medicinal benefits. Nutmeg can ease...Tags: Diabetes, Macular Degeneration, Erectile Dysfunction, Viagra (drug), Lymphoma
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Nutrient trading a dirty deal for the bay
I imagine that most people have positive associations with the word "nutrient," and in my years as a physician, I did, too. After all, nutrients, like protein and vitamin A, are the cornerstone of human nutrition. But when we talk about the Chesapeake...
Tags: Judges, U.S. Environmental Protection Agency, Justice System, Environmental Issues, Energy Saving
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Healthy Recipes: Turkey and Squash Soup
Now that you are stuffed with Turkey Day dinner, you're probably looking for ways to get rid of some of those leftovers. If you're looking for a healthy recipe, Eatingwell.com has some suggestions. The Turkey Squash Soup sounded the tastiest to me....
Tags: Limes, Leeks, Lifestyle and Leisure, Nutrition, Salt
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What's new in beauty and hair-care products
Los Angeles TimesIt's a notion ingrained early: September, the start of the traditional school year, is a time to start over. For the nonstudent, that may mean cleaning out your closets, enrolling in an exercise class or recommitting to New Year's resolutions. It's also a...Tags: Jack Black, Personal Service, Dermatologists, Skin Cancer, Sun-Damaged Skin
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Test kitchen bonus: Winter squash
The Dish - Orlando SentinelTo novice cooks, winter squash looks like the produce section bully: a heavy-weight contender that won't yield without a bit of a tussle in the kitchen. But once cooked, the tough exterior reveals a bit of a softy inside. And health experts will tell... -
Getting creative with salads
Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth), which is printed here. This week, Debra Schulze, RD, LDN, weighs in on...Tags: Vitamin K, Food and Drug Administration, Lifestyle and Leisure, University of Maryland Medical Center, Foods and Beverages
Dec 7, 2011
|Story| New Rushmore Radio
May 7, 2013
|Column| Herald Mail
Apr 15, 2013
|Column| Baltimore Sun
Mar 14, 2013
|Story| Petoskey News
Jan 21, 2013
|Story| Daily American
Jan 11, 2013
|Story| Aberdeen News
Jan 10, 2013
|Column| South Florida Sun-Sentinel
Dec 9, 2012
|Story| Baltimore Sun
Nov 23, 2012
|Story| Baltimore Sun
Sep 9, 2012
|Story| Los Angeles Times
Oct 11, 2012
| Orlando Sentinel
Jul 24, 2012
|Story| Baltimore Sun
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